DescriptionMilano evolves, in a version that meets alternative food requirements.
A unique and innovative recipe, the result of a long technological study, using olive oil instead of butter.
We prefer to focus on what is there rather than what is missing.
The bright dough, which the sourdough starter slowly builds up, is enriched with candied orange peel from Sicily, Diamante citron and succulent sultanas from Australia.
Italian olive oil and Bourbon vanilla finally generously envelop the dough.
PackagingAvailable in 1 kg format, the Panettone comes in an elegant metal tin.
Images for illustrative purposes. Packaging may be subject to change.
For an exclusive gift, we also propose the personal AT shopper
IngredientsWHEAT flour type 0, vegetable fat based on olive oil (olive oil, cocoa butter, water, emulsifier: sunflower lecithin, iodized salt, vegetable potato alpha-citrodextrin, acidifier citric acid), candied orange peel (orange peel, glucose-fructose syrup, sugar), Australian sultanas, water, egg yolk from fresh category A EGGS, sugar, natural yeast (type 0 soft WHEAT flour, water), honey, orange flavoured pulp (glucose-fructose syrup, orange peel, glucose syrup, "cold extracted" orange essential oil, sugar, salt), salt, Bourbon vanilla pod in seeds, malt (WHEAT).
HIGHLIGHTED INGREDIENTS, INCLUDING CEREALS CONTAINING GLUTEN, MAY CAUSE ALLERGIES OR INTOLERANCES. MAY CONTAIN TRACES OF NUTS, MILK, MUSTARD, SOYA.